Sunday, August 28, 2016

What they eat: Experts look into antibiotic use in food animals - Charleston Post Courier


Charleston Post Courier

What they eat: Experts look into antibiotic use in food animals
Charleston Post Courier
Cypress executive chef Craig Deihl and line cook Ryan Sharpe use antibiotic and hormone-free, pasture-raised, and GMO-free meat, such as these turkeys from Keegan-Filion Farms, when possible. It has been more challenging to make the economics of that ...



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